WINTER ICE TEA

SEASON: 2024

An iced tea made to pair with food on a cold winter day. Fuller and softer than summer iced teas, with a sweet and deep character and autumnal aromatics that reads almost like a beer.  

CUPPING NOTES:

Soft and full, with a sweet texture balanced with a bite of ginger that slides into a cinnamon finish with delicate notes of pine.

INGREDIENTS:

Black Mao Feng tea, Roasted Chicory Root, Cinnamon, Ginger Root, Rosemary Extract

CONTENTS:

2.1oz / 60g LOOSE TEA (20 servings) IN HAND CRAFTED GIFT BOX

PREPARATION:

STEEP 1 TABLESPOON IN 8-10 OZ WATER JUST OFF BOIL FOR 5 MINUTES. STRAIN INTO SMALL PITCHER FILLED WITH ICE. STIR TO CHILL, POUR INTO GLASS. ENJOY.