NATIONAL MINT

TYPE: HERBAL TEA

SEASON: 2022

The first mint tea we ever made, and we have been remaking it every year since.

Pacific Northwest peppermint leaves blended with toasted buckwheat and cacao shell makes for a flavorful evening tea that will make you fall in love with mint over and over again. Great with a splash of bourbon.

This batch was made in October of 2022.

CUPPING NOTES:

COOL, RICH, ROAST, POSH

CONTENTS:

200g, 7 oz LOOSE TEA (80 SERVINGS) IN BIODEGRADABLE KRAFT BAG

PREPERATION:

STEEP 1 TABLESPOON TEA IN 8-10 oz WATER JUST OFF BOIL FOR 5 MINUTES.